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CookNOC 6322

 

Position: Cook

Vacancies: 1

Working Hours: 40 hrs per week, 8 hrs per day

Wage: $16.25~18.00 depending on experience

Benefit: 4% Vacation Pay from Gross Salary, Overtime will be paid

Job Type: Full-time, Permanent

Employer Name: Brick’N’Cheese

Address: 1370E.GeorgiaStreet, Vancouver, BC V5Y 1C8

 

Brick’N’Cheese is a new concept resulting from an observation: we realize that there are limited choices in the fast-food industry nowadays. That’s why, we decided to mix a set of different flavors and ingredients. Allowing you to create your own dish which will indulge your tastebuds and satisfy your cravings.Brick’N’Cheese is a ghost restaurant concept, that means we only sell our food exclusively delivery based with the help of our delivery partners. We do not have a store front. We are now hiring a cook to join our team.

 

Main duties

 

·        Inspect food preparation and serving areas to ensure observance of safe, sanitary food handling

practices

·        Commitment to quality service, and food and beverage knowledge

·        Estimate expected food consumption; then requisition or purchase supplies, or procurefood from storage

·        Prepare and cook complete meals or individual dishes and foods

·        Help in the preparation and design of menu items

·        Produce high quality plates, focusing on appearance, taste, and structure

·        Ensuring that the kitchen operates in a timely way that meets our quality standards

·        Resourcefully solve any issues that arise and seize control of any problematic situation

·        Manage and train kitchen staff, establish working schedule and assess staff’s performance

·        Maintain a positive and professional approach with coworkers and customers

 

Employment Requirements

 

·        Completion of Secondary School

·        On the job training will be provided. Commercial cooking experience as assets.